They do not have a "separate" GF menu but many GF options on the back of the menu. When I called to see if they could accommodate they said "we will get the grill cleaned now and we have different utensils". The owner has a friend that is celiac and is understanding of cross contamination. I had a delicious ribeye and the pecan crusted cheesecake was the best I've ever had. I highly recommend!!!
— Very
— Gluten-free items are marked on the main menu
— Some
— Excellent