Ventana Inn

Website says this is a woodsy-chic lodge. Usually I find woodsy-chic more woodsy than chic, but this was the perfect combination of woodsy and chic. Breath-taking views. Take photos. No gluten-free menu but the chef knew how to modify their menu items and made great recommendations. Manager was kind and gracious. Had cobb salad with some modifications -- greens, grilled chicken, heirloom cherry tomatoes, bacon, hard boiled eggs, olive oil and rice vinegar dressing. The tomatoes were the best I've every had. They are a farm-to-table restaurant and everything was deliciously fresh and the combination of ingredients was wonderful. Presentation was beautiful.

Celiac friendly?

Yes