Veraisons Restaurant

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Staff is knowledgeable and can answer questions
• Food comes out flagged or marked gluten-free

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

The staff immediately asked if there were any dietary restrictions when we made our reservation over the phone. As soon as we sat down, they asked which one of us was gluten free and told me they had a basket of fresh gluten free bread coming out. A lot of the menu is gluten free and clearly marked right on the menu. The waitress answered all questions and was very knowledgable. I had the chicken, and it was delicious, as were all of the sides. The gluten free bread was the best I’ve ever tasted. I was pleasantly surprised to see that most of their dessert menu was also gluten free. The carrot cake was divine. Even the toffee at the end was gluten free. It was so great to actually have so many choices and options.

Celiac friendly?

Yes

Had my wedding here with numerous celiacs, nobody got sick what so ever! They created an entire buffet gluten free! Even dinner rolls! Amazing chef! Even had gluten free pumpkin pancakes the morning after! I would recommend time and time again!

Celiac friendly?

Yes

Fabulous! Had GF clearly marked on the menu. Gave super yummy GF muffins to go with the food. Had summer rolls and GF paperdelle pasta w chorizo. All desserts are GF. Had a yummy chocolate flourless cake. Expensive but worth it for a special occasion

Celiac friendly?

Yes

Tons of gluten free options, including gluten free bread. The pulled pork is incredible with gluten free cornbread!

Great views of the lake from the porch. Knowledgeable staff, variety of gluten free options (including bread).

Celiac friendly?

Yes

Menu is meat based, however includes vegan, vegetarian, and gluten free options for breakfast (seasonal), lunch, and dinner. Also, vegan & gluten free dessert options. Fine Dining with a focus on local ingredients.

Celiac friendly?

Yes