Amazing food! We both ordered the filet and they were cooked to perfection. When it comes to accommodations this place goes above and beyond! The pastry chef whipped up gluten free brownies from scratch to make a GF brownie sundae for my boyfriend. They do have other GF options for dessert (tiramisu, creme brûlée, and gelato). We’re going back tomorrow to try the breakfast everyone raves about!
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