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Celiac friendly |
No gluten on site . . No worries. Tough when you have so many items to chose from. Portions are large and food is delicious.
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This was a great GF restaurant and so impressed the entire menu is GF. We had lunch here twice during our trip and food was delicious and guacamole and salsa so good. Service was great as well. A must try for sure!
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Celiac friendly |
Came here for Sunday brunch. The food was as delicious, although there were only 4 brunch plates to choose from. I love that the entire menu is gfree. Staff was super friendly.
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Celiac friendly |
Staff was excellent and where else can you enjoy such a large happy hour completely safe. Between two of us we split 3 half portion happy hour items and 4 cocktails for 40 bucks! Great food and a great deal! Sat at the bar top and everything was perfect!
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Celiac friendly |
There isn’t a single gluten ingredient used in their kitchen! Homemade tortillas were to die for, as were the cocktails, guac and carne asada tacos. I would eat here every day if I could!
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Celiac friendly |
100% gluten free! This should be number 1 on your list. Everything is safe and great! Finally able to eat and not have to worry about cross contamination. Food is amazing!
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How often can you dine somewhere and pick anything off the menu to eat? That part was terrific. The presentation of the food was also terrific. The food was a tad bland though for me.
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Celiac friendly |
My favorite is the Sylvan location, Smiles from the bar, guacamole and tortilla chips to die for. Ice Cream and cookie desert ends the night beautifully!
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Celiac friendly |
Very good, fresh food. 100% Gluten-Free facility. all I can say is it was yummy!!
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Celiac friendly |
I dine at this restaurant about three or four times a month. The food and drinks are always good and I have never ever gotten sick after eating here. It is safe for celiacs and delicious on top of that!!
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Celiac friendly |
Delicious and healthy food. No gluten is used in any of the dishes.
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I ate here the other day and I was pretty stoked on eating at a Mexican gluten free place! Unfortunately, I've had bad stomach pains and painful inflammation all over my back this morning:( I'm not sure if I got a little food poisoning or what since my Fiancée is also feeling ill. I had the quesadilla , which was lacking a lot of flavor and was mostly just a mound of cheese with a little bit of meat on top. The tortillas were the bomb but everything else was just OK. Not sure if I got contaminated since they do have beer at the bar but I sure don't feel good today!
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They may be 100% gluten free but their "Mexican" food is not Mexican food. They have some good ideas and base for really good Mexican food and then drown their food in watery, uninspiring vegetables. Quest fundido should be cheese and chorizo, period, instead mine came covered in a layer of bland watery vegetables. I'm from out of town and was so happy when I saw a menu where I could have that and I wasted my money.
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So amazing! This is our second time and we will come every time we are in PDX!
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Committed to locally grown food, the chef at Verde Cocina Market sets out each day to buy the ingredients that will be worked into their breakfast, lunch and dinner menus. The entire kitchen remains free of any gluten; their corn tortillas are made from certified gluten-free corn masa.
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Celiac friendly |
Fantastic! Supports local farms and also has awesome food. I have celiac so the entire menu was safe for me to eat. Win! My other half, who does not have celiac, loved it as well and said he would totally go back in a heartbeat! Thank you for making it GF! :)
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It is almost a completely gluten facility. Unfortunately the cake I loved the last time I was there had wheat in it this time. It's a "farm to fork" Mexican restaurant. Using the quality ingredients makes a little spendy but the food was yummy. They do have a happy hour.
| Monday | 11 am - 9 pm |
| Tuesday | 11 am - 9 pm |
| Wednesday | 11 am - 9 pm |
| Thursday | 11 am - 9 pm |
| Friday | 11 am - 10 pm |
| Saturday | 10 am - 10 pm |
| Sunday | 10 am - 9 pm |
