Not sure why they’re claiming to a dedicated facility. I’ve had pain twice after. It’s too bad because the food is decent and the staff is always nice.
No
Came for brunch. Nice patio outside. Fresh Mexican cuisine. No gluten ingredients at all so chips are safe along with everything else! As a Californian it’s tough to compare Northwest-Mex with the “real” thing but the super friendly staff and hassle free dining made up for a slight lack of that authentic Mexican flavor. Worth a stop - oh and awesome Margaritas!
Yes
Overpriced. Healthy, fairly tasty. There are some good vegan/vegetarian options but I tend to feel hungry not long after eating there. The tofu is a nice texture but totally bland.
Yes
Yes
Yes
Ate here based on reviews of their other restaurants. First, the downsides -- it was hot (not sure they have AC) and they don't put ice in their water. And, it's a little pricey. That said, this is a completely gluten-free facility. It's unlikely that anyone got glutened here; even their masa is certified gluten free. And the food was excellent. I mean, really excellent. My youngest (9yo) didn't finish his *third* quesadilla, but that's not because he didn't like it. Everyone else cleaned their plates. They have a garbanzo mash thing that my oldest said he liked as much as the steak in his carne asada (amazing recommendation from a dedicated carnivore.) A couple of my kids said they hoped we could come back while we are here (and that they'd open a restaurant in SF.)
Yes
I've been here multiple times and the past two times I've ordered from the dinner menu I was hit with celiac symptoms afterwards. Could have been a fluke, but proceed cautiously.
No
Awesome place. Very healthy and yummy!
Yes
Yes
Celiac Friendly! All gluten-free menu! The food was wonderful! I loved the roasted veggies! The white and garbanzo beans were a great twist on the usual Mexican beans! Friendly helpful staff.
Yes