Verde Pizza Baltimore

2 recent ratings
$ • Pizza Restaurant
Reported NOT to have a gluten-free menu, but gluten-free options are available
Reported GF menu options: Pizza
Safety Rating
2 ratings

As rated by the community

641 S Montford Ave
Baltimore, MD 21224

Most Recent Reviews


Symptomatic Celiac

Overall Rating

Review


Incredible pizza, GF or regular. GF pizzas use handmade dough prepared with GF flour imported from Italy. They call it “nearly gluten free” because it’s made in a kitchen where regular flour is used. That said, my quite sensitive celiac daughter eats here frequently, and has not had a problem.

Flourless chocolate cake with ice cream. Extensive wine and cocktails list.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

Other


Other Characteristics
  • Good for dairy-free
Updated 2 weeks ago read full review

Overall Rating

Review


Best GF pizza ever. Wood fired. Chewy, crispy, delicious. Vegan GF options GF meatballs GF cake. Outstanding experience .

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings
  • Staff is knowledgeable and can answer questions

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other


Other Characteristics
  • Good for breakfast/brunch
  • Good for dairy-free
  • Good for dinner
  • Good for kids
  • Good for lunch
  • Good for takeout
  • Good selection of healthy options
  • Good vegan options
  • Good vegetarian options
  • Good with other allergies
  • Offers online ordering
  • Offers outdoor seating
  • Reservations recommended
Updated 10 months ago read full review

Overall Rating

Review


Great gluten free crust, chewy and pull apart like a classic napoleonic style pizza. However, the pizzas originally start around $19 and adding gluten free crust to any pizza is an additional $6. Was it worth it? Idk. And like another commenter mentioned, there is cross contamination.

3.5 stars. Taste was great Price was too high

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Not very

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Updated 2 years ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.

Gluten-Free Features

  • Pizza

Categories

  • Allergy Friendly
  • Brunch
  • Dairy-Free Friendly
  • Dinner
  • Healthy
  • Kid Friendly
  • Lunch
  • Online Ordering
  • Outdoor Seating
  • Takeout
  • Vegan Friendly

Photos


Gluten-Free Pizza at Verde Pizza Baltimore
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More Reviews


Overall Rating

Review


I ordered the gf pizza and it was delicious! They also offer mock tails. Also had mussels.

Quality & Quantity


Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other


Other Characteristics
  • Good for kids
  • Good for lunch
  • Good for takeout
  • Good selection of healthy options
  • Good vegan options
  • Offers outdoor seating
Updated 2 years ago read full review

Overall Rating

Review


Great GF crust but cross contamination is a given. I got very sick.

Updated 5 years ago read full review

Gluten Intolerant

Overall Rating

Review


Greatest GF pizza. They accommodate allergies. The sauce doesn’t have garlic or onion.

Updated 6 years ago read full review

Overall Rating

Review


Pizza was decent at best.

Celiac friendly?

No

Updated 6 years ago read full review

Celiac

Overall Rating

Review


Got super sick, not safe for celiacs

Updated 6 years ago read full review

Overall Rating

Review


Pizza is excellent!!! But it's NOT SAFE for true celiac folks. GF pizzas are prepared on the same floured surface as regular pizzas. If you are GF for vanity, you'll be fine. But if it's truly medically necessary, you WILL have a reaction.

Celiac friendly?

No

Updated 7 years ago read full review

Overall Rating

Review


Expensive but best gluten free pizza ever!!

Updated 7 years ago read full review

Overall Rating

Review


Omg. The gluten free crusts and gluten free bread brought me close to tears. Certainly prepared in a flour-filled kitchen (which they make clear) but is phenomenal crust in general let alone for gluten free. The homemade mozzarella is incredible.

Updated 7 years ago read full review

Overall Rating

Review


Amazing Pizza. Great taste and did not hurt my stomach. Highly recommend.

Updated 7 years ago read full review

Overall Rating

Review


Yes, it's prepared in same kitchen as gluten pizzas. However this should not be a shock as most restaurants do not have 100% dedicated restaurant facilities. I am pretty sensitive to cross contamination and trace amounts of gluten and did not have a problem at all. The crust was the among the best I've had, and was chewy, thick, and even had air pockets. How many GF crusts do that? Plus, they have several vegan topping combos. See my blog for more: http://www.eatingoutwithout.com/2015/03/verde-pizza-review.html

Updated 9 years ago read full review

Celiac

Overall Rating

Review


Verde has good gluten free crust and they do take some precautions to ensure its gluten free. They wash their hands beforehand, prepare it in a separate gf area, and keep it on a separate tray as they add toppings (the kitchen is open so you can watch them make it). However, it appeared they just set the pizza in the oven in the same place as gluten pizzas. I've eaten here three times and got sick once. They have a good mozzarella ball appetizer you can enjoy gluten free. It's a cute restaurant and I'd recommend at least stopping by the bar for a glass of wine.

Updated 9 years ago read full review

Celiac

Overall Rating

Review


Excellent handmade, wood fired pizza. House made GF crust that is delicious and well done. Food is prepared at separate station but cross contamination is warned on the menu due to single oven and single ingredients station. Day later addition: Food is heavily contaminated with Gluten. Although the crust is GF the preparation is completely contaminated. Not recommended if you have an allergy to Gluten.

Celiac friendly?

No

Updated 10 years ago read full review

Overall Rating

Review


Delicious gluten free crust! However, the pizza is not prepared in a separate kitchen nor is it cooked in a separate oven. I have a moderate-severe sensitivity (but not celiac) and it didn't bother me.

Celiac friendly?

No

Updated 10 years ago read full review

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