Verona Pizza

Don’t trust this place. Twice they messed up on making a gluten free pizza. Got really sick from it too. Called and spoke to a manager and he was rude as can be. Never got a refund or credit from it either.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Poor

They have an Udi’s crust. I had a pepperoni pizza and it was delicious. I didn’t get sick. I asked for them to take all cross contamination precautions by changing gloves and making sure they use a clean pan etc. They were lovely. As a celiac I appreciate all of their concern and willingness to help me stay safe. The crust is in a separate area to prevent cross contamination. The bartender even brought out the udis box to make sure that was ok.

Celiac friendly?

Yes