This restaurant was awesome! Very knowledgeable staff and they know about cross contamination and go to all the measures to prevent it. They have separate areas to prepare the gluten free foods. The gluten free menu is HUGE! The biggest I’ve seen! Which is rare in an Italian place. The food was delicious. My 10 year old son with Celiac Disease was in heaven. He had the mozzarella sticks and spaghetti and said it was the best gluten free pasta he has ever had! Also has plenty of GF dessert options. We will definitely be going back!
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