I got a gluten free silence of the hams. In their restaurant they have a variety of butter and jams for the biscuits but I didn’t want to try them because they all had spoons in them that would have been contaminated by gluten. That was very disappointing to me as I would have liked to try some but I didn’t ask the service if they had any separate condiments - it just seemed like it would be an inconvenience. I was able to eat my eggs and ham and cheese on one half and was left with the other half. It was dry and gritty without anything else on it so unfortunately it went to waste since it was our last stop before the airport.
— No gluten-free information on the menu
— Not Much
— Average