I have been here a few times and usually the servers are knowledgeable. Stick to the basics - shrimp and grits, plain steak, chicken breast, etc. my husband ordered the Parmesan fries and I asked if they were gluten free and the waiter said yes. Thankfully I only ate 2 before he came back and said “I’m so sorry, they are not.” This was my gut-instinct - I should have followed it. The food was good - but I did get sick from those fries. I would go here again, I would just not steer outside of my comfort zone.
— Somewhat
— No gluten-free information on the menu
— Some
— Excellent
Very nice place, upscale dining. No separate GF menu, but can accommodate GF. Not a big menu for either GF or non-GF. Staff is knowledgeable and willing to ask questions and clarify what can and cannot be made GF. I had shrimp & grits, which was delicious. Food service was very slow.
— Somewhat
— No gluten-free information on the menu
— Not Much
— Excellent