When I mentioned that I needed to order gluten free they asked if I was sensitive to cross contamination from a shared fryer and directed me to safe options. I was also warned to avoid the black beans since they were made with soy sauce It was one of the best meals we've had in the area. I ordered the ensalada de palmitos y madarinas appetizer, the black sea bass special, and the arroz con leche dessert. They modified the daily special to make it gluten free. All were delicious.
— Very
— Gluten-free items are marked on the main menu
— Some
— Excellent