Permanently Closed

Village Kitchen at Hartness

5 ratings
$$ • Restaurant
Reported to have a gluten-free menu
Reported GF menu options: Bread/Buns, Burgers, Cider, Fries, Muffins, Sandwiches, Waffles
Safety Rating
5 ratings

As rated by the community

2000 Society St
Greenville, SC 29615
Collections
In 1 Public Collection

Most Recent Reviews


Celiac

Overall Rating

Review


This place is fantastic! My wife has Celiac, so we are always skeptical of new places. The 2 head chefs here both have Celiac, so they take GF items very seriously. They have a completely separate fryer for all things GF. I had the Belgium waffle, and she had the chicken and waffles. Both dishes were delicious! The chicken was breaded in what seemed like cornmeal, but the flavor was so good. They also have a whole case of GF pastries. The staff was super friendly and helpful. Also the mimosas were top notch.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings
  • Dedicated gluten-free space in the kitchen
  • Dedicated gluten-free fryer
  • Staff is knowledgeable and can answer questions

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Updated 1 year ago read full review

Celiac

Overall Rating

Review


Had a fantastic experience- chefs have celiac and most everything on the menu is GF/DF- chicken and waffles in dedicated frier were incredible!

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other


Other Characteristics
  • Good for dairy-free
  • Good selection of healthy options
  • Good vegetarian options
  • Good with other allergies
  • Offers outdoor seating
Updated 1 year ago read full review

Celiac

Overall Rating

Review


I am a very sensitive celiac so I asked about their kitchen safety. Was told both the owners were celiac and they prepared GF items in a dedicated area. I had the chicken and waffles for Sunday brunch - delicious and no reaction!

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Updated 1 year ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.

Gluten-Free Features

  • Reported to have a dedicated fryer
  • Bread/Buns
  • Burgers
  • Cider
  • Fries
  • Gluten-Free Menu
  • Muffins
  • Sandwiches
  • Waffles

Categories

  • Allergy Friendly
  • Breakfast
  • Brunch
  • Dairy-Free Friendly
  • Dinner
  • Healthy
  • Kid Friendly
  • Lunch
  • Outdoor Seating
  • Restaurant
  • Vegan Friendly

Photos


Gluten free muffins, cookies and pastries...EVERYDAY!
Gluten and Dairy Free Chicken & Waffles
Executive Chef Tanner Marino and Executive Sous Chef Tim Uphold don't just cook gluten free, they live gluten free.
Add a photo View all photos

More Reviews


Gluten Intolerant

Overall Rating

Review


This restaurant is the best there is! They have many gluten-free options, including waffles, toast, pizza, muffins, cookies, and FRIED CHICKEN. I’m sure I am missing some, but if you need to go somewhere to eat gluten-free , this is the place to go.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Updated 1 year ago read full review

Celiac

Overall Rating

Review


If you haven’t been to the village kitchen, run there! The head and assistant chefs are celiacs so they know how to prepare your food safely. The fryer is dedicated gluten free and you can get a fried chicken sandwich, tots or fries. For brunch they have chicken and waffles. The menu is clearly marked for dairy and gluten free.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings
  • Dedicated gluten-free fryer

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other


Other Characteristics
  • Good for breakfast/brunch
  • Good for dairy-free
  • Good for dinner
  • Good for kids
  • Good for lunch
  • Good with other allergies
  • Offers outdoor seating
Updated 1 year ago read full review

More Info