Review of Village Tavern

Ate here twice. High quality food and service. Menu indicates which items are Gluten-free. Some entrées can be “made GF” by subbing out bread. Servers are courteous and will verify ingredients. I tried the shrimp & grits and a zucchini-noodle dish. Both tasted rich and satisfying. Did not get sick.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Staff is knowledgeable and can answer questions

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Other Characteristics

• Good for dinner
• Good for lunch
• Offers outdoor seating