This place was incredible. Food was absolutely delicious. I called ahead to see if they could serve someone with celiac, and they told me over the phone what I could have off the menu (what was marked GF). The waitress and kitchen already knew I was coming in before I arrived and were all prepped for me.
On the menu, they have a suggested wine and cocktail pairing for each order, so naturally I had to try it. Super good cocktail with my filet mignon. The meal was fantastic, and I can’t believe it but dessert was even better: a gluten free cheesecake that rocked my world, and to be honest, I think the best cheesecake I have ever had in my life. The service is also incredible. It’s owned by a husband and wife, and they have an all female kitchen making everything. Don’t miss this one!! Highly recommend.
— Very
— Gluten-free items are marked on the main menu
— Some
— Excellent