Vin Room YYC Airport
$$ • Bar, Restaurant
Most Recent Reviews
Excellent Mediterranean salmon salad . Advised they take extra precautions for celiacs . Have red seal chefs . Very good .
Friendly staff, pet friendly section as well, very knowledgeable staff. Asked if it was for a celiac when ordered gluten free, lots of options
First trip got a chicken clubhouse, delicious
Second trip breakfast BLT awaiting results assuming it will be good
In terminal D
The service was awesome! The gentleman behind the bar was funny, and knowledgeable, and really great at his job!
The food was delicious! No negative aftermath.
If I had one suggestion to them it would be, serve pickles 🥰 please… the people need pickles!
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More Reviews
Knowledgeable staff, wide selection, they will happily make you something to go so that you're sure to have something safe to eat on your flight (have experienced before that even when you have ordered a gluten free meal ahead of time, it may not be available after all). Great place with good food!
I ate there safely. The waitress was helpful. But the hamburger was the worst Burger I have ever eaten. Overcooked Burger. No onions, no pickles, no relish, ketchup mustard. Nothing but a bit of mayonnaise. Nice fresh veggies on it though. Maybe something else would taste better.
Very tasty, lots of options, easily modified if you have other preferences, servers are very knowledgeable and dbl checked w chef . We had the steak &kale bites , burger and the blt. All were delicious. Highly recommend coming to check it out at the D gates
Enjoyed an excellent tasting burger here while waiting for a flight. There is no dedicated fryer so skipped the fries and had a side salad instead. Server was knowledgeable about celiac disease and I felt safe eating here. Restaurant is in Terminal D but I was able to walk over from Terminal A (or you could take the shuttle) during a layover.
Terminal D. We took the tram from terminal A to D quickly and easily. The owners and staff have thought of everything. They are well informed with allergies. I am celiac and the table next to us also had dietary considerations. The restaurant has grab and go items and full picnic meals with gluten free options if you need to carry onto a flight. We opted to dine in. I enjoyed a warm kale and quinoa salad and a grapefruit mimosa with crème brule for dessert. Note: their fryer is not dedicated for gluten free. The staff are knowledgeable to answer any questions. The owner is active and present throughout.
Got one of the “takeaway” salads, confirmed with the staff that it was 100% gluten free. Really tasty - will definitely be back next time in YYC Terminal D!
So good. Had the breakfast sandwich with a gf bun. Server was knowledgeable. Nice to find somewhere at YYC to eat (finally).
Just had a really delicious meal. I had an omelette and Mimosa 😀 and my husband had steak and eggs. Gf toast. They seemed to be very knowledgeable and confirmed celiac safe when they brought our meals to the table.
Great experience, the staff is knowledgeable about celiac, gluten free and “gluten friendly” (can be made gluten free) items are marked on the menu. Server assured me that protocols are taken in the kitchen. When the food came out, the server confirmed it was gluten free verbally. I had the flatbread (gluten free crust), it was very tasty.
Good knowledge of celiac disease and they have separate cooking and prep spaces when you say celiac disease. They have gluten free options and items that can be changed to be made gluten free.
