Vintage Garden Kitchen

VGK is in a food court at 201 St Charles, just outside the French Quarter. We are here visiting. I have very sensitive CD. VGK has bowls, wraps and salads. As soon as I said I have CD, the server changed gloves and equipment without saying a word, it was clearly automatic. (He seemed surprised that I was surprised.) That by itself was enough to comfort me, but then, as I asked about ingredients, he explained in detail how he makes the different dressings and components. I asked about the apple cider vinegar, which often has a kind of barley malt or somesuch in it and he said he only uses Braggs— more reassurance. VGK is only open until 2 PM but if you’re in the area for breakfast or lunch, and you are trying to find a quick, safe salad, soup or sandwich, this is a good bet and I was very happy with my kale salad, and all the trimmings! My husband has also eaten here, though he is quite the omnivore, and he has been very happy with his food also. I plan to come here again this visit and anytime I’m in New Orleans.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for breakfast/brunch
• Good for dairy-free
• Good for keto
• Good for kids
• Good for lunch
• Good for takeout
• Good selection of healthy options
• Good vegan options
• Good vegetarian options
• Good with other allergies
• Offers online ordering
• Offers outdoor seating