Review of Vintage Restaurant and Wine Bar

Traveling through Elkins and decided to stop. First, not sure why it has only two $$ signs and not three. If you have celiac the pizza is cooked on the same surface as regular pizzas. They clean the grill they said, but there is no special pan or anything they use for the pizza. Chose to order one of their gf pasta dishes and was told they were out of gf pasta. Ummm that is half of the menu. So I ended up I ordering their LARGE scallops appetizer and there were 3 of them. When they came to the table they were not large. They were delicious, but the scallops were not large. Needless to say if you are going to this place and are celiac I would stay away. If you aren’t celiac it is good, but smaller portions of most things and pretty expensive. Pasta is about $23-25 for one dish ($2 upcharge for gf pasta) and if you are going to chance the pizza it is around $15-17 and appetizers are around $12 or so. I hate to leave bad reviews but for someone who absolutely cannot have gluten this was not the best experience. I am not a picky person and very easy to please, but everything about this EXCEPT the service was not great. The service was great. I am giving it 3 stars because the scallops were good

Celiac friendly?

No