Knowledgeable staff, excellent food and service! The Whiskey Chicken was incredible! They also have GF baked Tots which were awesome! Was a real surprise to find that they offered many, many GF options on the menu. Enjoyed a lovely view of the surrounding trees/mountains while dining outdoors on the patio. Family owned business, obviously environmentally conscious given the on-site family operated, nonprofit trout farm (for replenishing local habitat). We’ll definitely be back!
— Very
— Gluten-free items are marked on the main menu
— Some
— Excellent