Viron Rondo Osteria

Dedicated prep area. Good Pastas and salads. Have not tried pizza. Staff is knowledgeable.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

One of our favorite places! Three of us are gluten free. Pizza is more of a flatbread but good, Caesar without croutons, delicious. My favorite is the bolonaise! They even accommodated a gluten free vegan with veggies and pasta.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Their gluten free pasta selection is great. My favorites are the rigatoni bolognese and penne a la vodka. Gluten free pizza is available too, but it’s not the best. Crust is dense and heavy. Would probably only order the pasta next time.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Got sick Manager was extremely rude and tried to blame it on the guests I was with saying they put bread on my food. Ridiculous

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Poor

We loved our meal. The GF pizza and GF salads were delicious. Customer service is great too!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Visited for Father’s Day. Ordered the Margheritta pizza. The crust was gross, and I ate the toppings and outside crispy crust. When I asked about this, the chef said they are all like that and if he cooked it longer, the crust would be burned so he can’t cook it longer. Very disappointing.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Poor

Other Characteristics

• Good for lunch
• Offers online ordering
• Offers outdoor seating

Literally the best gluten free pizza I have had in the US. I live in NY so I know good pizza. I happened to stumble upon this place visiting friends for the weekend. Only better one I had was in Florence Italy. The crust is amazing and not cardboard like many places. I will make it an appoint to come every time I am in the area. I had the 4 cheese (quattro formagio) and I am looking forward to trying a different one next time.

Very good gluten free brick oven pizza!!

Food is incredible as well as the service. Several gluten free options. I had the scallops and risotto; a dish I’ve tried at many other restaurants. It was the best I’ve had by far. Great experience overall from our drinks, app and dinner. We will definitely go back soon.

Celiac friendly?

Yes

NOT CELIAC Friendly. “Gluten Free” pizzas are put right in the oven floor with no tray. They told me “the high oven temperature kills the gluten.” The same pizza spatula is also used as with regular pizzas. Also same knives and cutting boards used as with regular pizza. They have gluten free pasta too but I think it may be cooked in the same water with other pasta because I was not at all well after eating their gluten free pasta. That said, it’s a nice restaurant, the salads are great. Everyone else enjoyed the food. The restaurant is just way too loud. It would benefit from acoustical panels of some sort to absorb some of the noise.

Celiac friendly?

No

Best gluten free pizza I've ever had in my life! Same as the pasta... best around. Fantastic menu and amazing staff. I'd give six stars if possible!

Celiac friendly?

Yes

Items marked GF... food is incredible.

Celiac friendly?

Yes

I have eaten here 3 times. The first two times the wait staff was wonderful and were very knowledgeable about celiac and even made sure my pasta would be cooked separate. The last time I went the waitress did not seem as knowledgeable and neither was the kitchen. A meal I had eaten there a week ago they left off the cheese saying I couldn’t eat it but it was just ricotta and I had eaten it the week before. There was a pretty big selection of things to eat there will be going back but will just be careful.

GF menu upon request. Plenty of options very comparable to their regular menu. GF pasta and pizza were very good!

I had a wonderful gluten free fresh mozzarella basil, and sausage pizza. they use a rice crust it was wonderful and will def. go back to try other gf options. wait staff was very helpful and sensitive to my celiac needs and concerns

Had an awesome pasta and sausage dish, calamari was excellent

Food is excellent. Service is great. They have a gluten free menu and even accommodate my daughter's dairy allergies. I've always had a great experience here.