The staff was very knowledgeable about celiac disease. One of the servers had it herself. They brought me two packages of delicious gf bread. I had the Norma Pasta meal with gf spaghetti and the flavor was delicious! The meat board was also very good.

Safety

How confident are you that this establishment takes safety precautions against cross-contamination?

— Very

Quality & Quantity

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Updated 4 months ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.