Ok WOW!! This place is incredible. I was a bit nervous to go here with just one other review, but I’d read amazing things elsewhere (google, tripadvisor) so I decided to risk it. They have a number of grilled fish options I could choose from, but we ultimately decided on sharing the catch of the day special: blackened barracuda with lobster on top. It was INCREDIBLE. Best fish & lobster I’ve ever had. Was served on a bed of rice with veggies, plantains, corn cake and a bit of onion/tomato mix. Everything tasted amazing, and I even had the corn cake and felt fine afterwards. Only bummer was they don’t have cocktails, but this is a must-visit while on the island. The server also understood gluten free restrictions and was helpful figuring out what I could eat
— No gluten-free information on the menu
Most of the dishes note they come served on a bed of pasta, so I asked if there were other options or gluten free pasta. The waiter asked if I liked rice and said he would take care of it. I had the pan-seared catch of the day come on a bed of rice with fresh vegetables and a polenta cake (they called it cornbread). Absolutely delicious and I felt fine after.