Gluten-free toast available. Omelets. Fresh fruit. They prepared all of my food separately to avoid cross-contamination. Great care taken. The GF toast was served on a separate plate and the waitress stated that it was GF as she put it down. I enjoyed all the food. It was delicious! It is a very popular restaurant and it does tend to be busy.

Safety

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
Staff is knowledgeable and can answer questions
Staff will clean kitchen space or change gloves if asked

Quality & Quantity

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other

Other Characteristics

Good for breakfast/brunch

Updated 1 month ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.