We were on a very long drive back from the eclipse and my bf loves Waffle House. I was not expecting to order anything, but our server, Tonya, was very knowledgeable about allergies as she has one herself. She was able to explain how everything was cooked in the back and gave recommendations on what I could eat. The chicken is cooked in a separate area from floured surfaces, and the hash browns are also separate from the pancake area, but they are on a shared burner. She explained that they always keep the hash browns on one side though. I got a chicken hash-brown bowl and it was pretty tasty.
— Somewhat
— No gluten-free information on the menu
— Some
— Average