Review of Wahaca

Staff was very knowledgeable about cross contamination. They don’t have a separate kitchen. I specified I was ordering for an allergy (Celiac) and he disclaimed that there’s not a 100% guarantee which should be expected with no separate kitchen. The menu has a section for gluten free and another for “Milder Gluten Sensitivities”, obviously if you’re celiac DO NOT order from that section. I’m an extremely sensitive celiac and ordered a rainbow bowl as it looked the safest and felt completely fine after. Not 100% safe but just be careful when ordering. Also had a gluteguard tablet before my meal which may have helped.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Staff is knowledgeable and can answer questions
• Food comes out flagged or marked gluten-free

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent