Review of Wahlburgers

I'm giving this place two stars but I truly wish I could've rated it higher. Although the staff seemed trained and knowledgable about gluten and my food was terrific (burger on an Udi's bun with fries that were fried in a dedicated fryer), I was sick a few hours later. There must have been some gluten contamination somewhere--I suspect my toasted gluten free bun was possibly toasted on the same surface as the regular buns.

Celiac friendly?

Yes