Amazing meals. All chicken and prawn dishes can be made gluten free, as well as the fried rice. I particularly like the garlic chicken and the szechuan chicken! They are very conscious of cross contamination and label each food container to ensure there are no mix-ups. The workers are very familiar with eating gluten free (as well as coeliac) so I never have any worries eating here.
— Very
— No gluten-free information on the menu
— Most/All
— Excellent