Wallsé

Not a positive experience at all. We called ahead to let the restaurant know I was GF (it was a 3 course prix fix menu that was very expensive). There was only one option for starters and mains that seemed GF and when I asked the waiter to confirm he said he thought it would be fine. Not a very reassuring confirmation. Out of four dessert choices, none of them were GF. For a third of a prix fix menu where you’re paying almost $70 PER COURSE, you would think there would be a bit more effort to accommodate a specified and not uncommon request for a GF dessert. I was offered a scoop of sorbet. I said no, try again. Not for this price. A meringue with some jam under it is what came out eventually for me, which was passable but nothing special. I would say avoid this place for anyone, but especially anyone GF.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Poor