My waiter had a shellfish allergy and was very knowledgeable about cc. Food was excellent, and the vodka is made from corn , so win-win.
No specific gluten free menu, waiter and chef were extremely knowledgeable about which dishes could be made gf and how. Tried 5 things off the menu and no one had any reaction
Amazing food! Executive Chef changes menu often and food is from-scratch. Usually a few GF items to choose from. Either speak with the kitchen or inform your server. They are aware of Celiac and take the time to check on accommodations.