No GF menu or markings on menu, but manager knowledgeable on request. Emailed beforehand to check options and separate fryer. Safe but very few options and most with just something removed.

Safety

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

Dedicated gluten-free fryer

Quality & Quantity

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Updated 1 year ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.