The absolute worst service EVER!!!! Two people and the waited on every one but us. coffee cups empty, and never checked on us again. wow never again.
This is a new to the area restaurant with chains in Albuquerque and Santa Fe. I was worried when I asked for a gluten free menu and the waitress wasn't sure if they had one, and at the bottom of the normal menu it said "gluten free menu available".I ordered the gluten free huevos rancheros. The description said 2 eggs, corn tortilla, chopped green chili, refried beans, hashbrowns, and cheese. When my plate finally arrived it had the green chili sauce and refried beans. I asked a floor manager who happened to be nearby to verify that the sauce was gluten free. He said no and went to replace my order. When I got my plate again it did have the chopped green chili and pinto beans. The plate had a ton of undercooked hashbrowns and green chili, but only one egg. My breakfast and coffee was $14, which was a bit much for a plate full of hashbrowns and one egg. They just opened so I am willing to try them again in a month or two.
Proceed with caution!! They are knowledgeable but their butter has barley in it. The server showed me the ingredients which I greatly appreciated. Hope they choose to upgrade this cooking staple. They can work around it. Seems like cross contamination would be likely.
Wecks has a great GF menu. I eat there all the time and never get sick-celiac
Weck's has good gluten free options and the servers are wonderful. I suggest the papas with chopped green chile and corn tortillas in place of flour. They've never made me sick and the portions are always plentiful.
Great place to get a huge breakfast. I had the papas bowl with chopped green chile and corn tortillas instead of the flour. So delicious.