Review of Weck's

I've dined there 4 times since my Celiac diagnosis (the Albuquerque Cottonwood location). Twice I ordered chicken enchiladas. Once the waitress caught it because the chef used the wrong chicken. She sent it back, but they didn't start over with a clean plate. As such, I was glutened. The third and fourth timed I ordered the Santa Fe salad, the gf option. The first was very good. The one today, July 14th, had bread croutons in it so NOT gf. We had a terrible time hunting down wait staff or the host to complain. My husband was so furious that we left. They cannot be trusted! They obviously don't understand Celiac disease.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Average