Hotel Weihrerhof

We went there for breakfast, its recommended by the German Coeliac Association. The general choice of food was great, lots of regional stuff. I got gluten free bread and cake and it wasn‘t my absolute favorite, but I am getting spoiled ;) What I loved was that the buffet was organized in a way to avoid cross contamination, the normal bread/cake selection was on a separate table

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good