Review of What BBQ & Bar

The server seemed very knowledgeable when I asked her about gluten free options. She told me all the meats and BBQ sauces are gluten free.

However, were informed that there was NOT a dedicated fryer at this time, so the fries and nacho chips weren’t actually gluten free after preparation. The server said that there may be a dedicated fryer during the busier seasons (late spring, summer, and early fall) but they are slowing down for the cooler season so they only have 1 fryer going at this time.

I still found an AMAZING option to try — the BBQ Baker. It did not disappoint! My husband was jealous! Lol! The portion was so huge that I took home about half of it for later.

We will definitely be going back!

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for lunch
• Good for takeout