What The Taco

Many items listed as GF on menu. When I double checked with server for cross contamination they said “everything will be cross contaminated as we are a new restaurant with a small kitchen”. I told them they should revise their menu. Very misleading. We left.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu