Review of What's Cooking Kitchen and Bakery

I asked about gluten-free safety before ordering, and there was uncertainty and confusing info coming from two people. One thought the beef rice noodle soup was probably OK. A second person sounded like it was OK at first, but then said there was soy sauce to it wasn't ok. Not sure if i musunderstoon or if they changed their mind. Neither person suggested anything that I could have, so I left. I guess it's different depending on who's working at the time.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much/None