Whisk Crepes Cafe

Ate breakfast here over the weekend. I had buckwheat crepes with Nutella, strawberries, and bananas. They were delicious! Spouse had wheat flour crepes with berries and custard and he said it was delicious. I had no adverse reactions to my food and would definitely recommend this place for GF breakfast crepes. Menu doesn't list as GF, but at the top it says you can choose between wheat flour and buckwheat flour on any of their crepe options, so there you go.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for breakfast/brunch
• Good selection of healthy options
• Offers outdoor seating

This restaurant serves traditional savory buckwheat crepes (as well as the sweet, wheat flour crepes.) They use separate pans for the buckwheat crepes and if you ask, they will make you one of those with a sweet filling. You can easily talk to the person who'll cook your food and if you want you can stand on the other side of the glass and watch. Menu is crepes only but they are very very good.

Celiac friendly?

Yes