I have celiacs and have to worry about cross contamination. When I discussed this with the waiter, They told me I could only have the boiled peanuts ... and I still sick after eating these. I will only go here for drinks in the future. Great outdoor environment. Non-gluten-free people loved it.
The menu doesn't have GF markings but a quick chat with the friendly staff and I was confident that a bunch of options were safe to try. I had the fries/wedges (fried in a dedicated frier), watermelon gazpacho, and the NC boil. All were delicious and the staff are knowledgeable about gluten/Celiac precautions!