Whiskey Kitchen

5.0 stars 5.0 out of 5 2 ratings
$$Dedicated Fryer, Cider, Appetizers + 6 more
100% of 2 votes say it's Celiac friendly

201 W Martin St, Raleigh, NC 27601 Directions

(919) 803-3181
  • User profile picture thumbnail
    Celiac
    5 rating
    10 months ago

    Excellent food, staff is very knowledgeable and nice. Can't wait to Come back!!

  • User profile picture thumbnail
    Celiac
    5 rating Celiac friendly
    11 months ago

    The menu doesn't have GF markings but a quick chat with the friendly staff and I was confident that a bunch of options were safe to try. I had the fries/wedges (fried in a dedicated frier), watermelon gazpacho, and the NC boil. All were delicious and the staff are knowledgeable about gluten/Celiac precautions!

Gluten-Free Features

  • Appetizers
  • Cider
  • Cocktails
  • Dedicated Fryer
  • Fries

Categories

  • Late Night
  • Locally Sourced
  • Restaurant
  • Southern
Monday
12 am - 2 am, 5 pm - 12 am
Tuesday
12 am - 2 am, 11 am - 12 am
Wednesday
12 am - 2 am, 11 am - 12 am
Thursday
12 am - 2 am, 11 am - 12 am
Friday
12 am - 2 am, 11 am - 12 am
Saturday
12 am - 2 am, 11 am - 12 am
Sunday
12 am - 2 am, 11 am - 12 am
  • maps.google.com/?cid=11065964192485374011
  • facebook.com/WhiskeyKitchenRaleigh

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