Ate here and got sick. I called in the order and asked if Gai Larb and Basil Chicken stirfry could be made gluten free. The person taking the order checked with the kitchen and said yes they could be made gf. Definitely were not gf. When I looked at the hand written ticket, the non-native English speaker had attempted to write what she heard. For one dish it was noted as "guarn" and on the other on the same slip was written "gtarn". Guess the kitchen didnt bother to ask what was meant - if they even noticed. Food wasnt good enough to risk again - even with manager assistance.
Basil Pad Thai, Regular Pad Thai, and Spicy Eggplant Basil can be made Gluten Free. All were delicious.