Review of White Spot

They have gluten free buns but do not dedicate a fryer as most Whitespot locations do. Front of house staff was nice and made the effort to ask kitchen if it was safe for celiacs and kitchen staff was honest so that’s a plus!! Still it’s always disappointing when you become accustomed to great options from a restaurant chain and drive out of your way to find the “odd man out” In my experience 80-90 percent of white spots and even triple Os put amazing effort into being celiac safe and also having dedicated fryer .

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Staff is knowledgeable and can answer questions

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Average