We dined here for lunch while on vacation before going to the wonders of wildlife museum. The staff was able to tell me all the gluten free options and were very friendly. The ribs with glaze were delicious and there were no issues with cross contamination.
They have a list of all of their menu items (including their rubs and 6 BBQ sauces) with a grid showing what does / does not have gluten, soy, dairy, etc., even double-checking with the kitchen to not include the standard roll. They were knowledgeable, cooperative, and understanding! We had amazing BBQ ribs and Burnt-End Cheesy Corn all without issue. PS Don't let their unassuming storefront (at the end of a strip mall) fool you. They are World Champions of BBQ for a reason!
Went here last week with my Celiac daughter. The restaurant has a posted sign that says all the meats, two of the five BBQ sauces, coleslaw and potato salad are all GF, and if you tell them, they will gladly change gloves and take extra care not to cross contaminate. Our food was really good!
The staff was very helpful and know what’s in the food. It’s barbecue that’s dry barbecue so no seasoning. No worries about gluten. They don’t have a fryers. The sides arer cucumber salad, chips, coleslaw, potato salad and baked beans. The guy listened and he remembered to take the bread off my plate. They have six barbecue sauces on the table. Best to ask about those. The beef brisket was awesome!! Me and my husband walked away feeling full after hiking. We r definitely coming back. You can call and order takeout. The staff are super friendly. Good customer service despite not having a dedicated gluten free menu.