From out of town, gave this place a shot. Best gluten free pizza I've ever had!! Wish we had a wicked in Indianapolis.
Amazing and even asked if I had celiac and the pizza was amazing. Would definitely go there again.
I have celiac and have been here countless times, ordering a variety of pizzas (Fig and Prosciutto & the autumn goat cheese ones being my favorites!) and a number of appetizers (GF meatballs, spinach dip, hummus). They are extremely attentive to celiac and I have never had any type of reaction here. It is consistently delicious and one of the places I feel safest eating!
Delicious! Their GF pork carnitas pizza is my absolute favorite. Have it every weekend!
I absolutely love this place. Best GF pizza around. Although I don't have celiac, I am gluten intolerant and I asked how they prepare their crust. I was told they clear their kitchen once a week and prep all the GF crust at once for that week, so no cross-contamination, and it is never frozen. I am puzzled by the negative reviews because although I know there's no perfect place, this is the closest I've found to it. I eat here regularly and have never had a bad experience. Servers are always on point, make sure I get what I need, and food is always very good. (And my family tends to go when it's very busy.) I usually ask for my GF pizza with extra toppings and lightly cooked because GF crust is just better with more flavors on it and not overdone (which is easy to do since it's thinner than their regular crust). Honestly, if you know how to ask for what you want, you shouldn't have any issues here; if you do have issues here, I'd be willing to bet if you gave them a second chance they'd exceed your expectations.
Heard good things about the gluten free options here. Played it safe and ordered a salad with salmon that was marked GF (not GFM, gluten free with modifications, as some of their items are). The salad was supposed to have goat cheese on it. I informed the waiter I have celiac and needed the dish to be gluten free. He confirmed the salad was gluten free but didn't seem to note the gluten intolerance. When the salad came, the goat cheese was breaded and fried. Fail. Someone other than the waiter delivered the food and had no idea I ordered a gluten free dish. I sent it back and (politely!) explained I needed another salad, not just to have the cheese removed. Salad came back about 5 minutes later with no goat cheese, fried or otherwise. No server or manager many any attempt to apologize for the mistake. No one even came back to ask how things were. I didn't get sick though, so I guess they made it right in the end? But definitely clear that no special precautions or attention was paid to my gluten free request. Bummer. They were busy but not slammed. I understand servers and kitchens get fatigued by special requests but maybe best to not make a big deal of having gluten free options if you're not going to make any deal of people actually requesting those items.
We've eaten here quite regularly, and I really enjoy both the GF pizza and have had a couple lovely GF burgers. My wife loves their normal pizzas and we both love the GF bread basket with white bean hummus and their delicious marinara. I go into anaphylaxis if I eat more than a tiny bit of gluten, and a tiny bit will leave me feeling awful. I'd feel safe bringing ng my celiac friends here, as they've kept me quite safe.
Good GF pizza. I was nervous, but the chef Frank was great and I did not get sick. Update- I had another great gluten free meal there last weekend.
Beautiful atmosphere with flatscreens in each booth and that's about it for the highlights. Went with my husband and toddler for dinner on a Monday night and service and food was a disaster! Asked questions about modifications to entrées and was told, "I can check but they don't really like that back there" and never got an answer. After waiting about 20 minutes to even place an order, we had to wait another 40 minutes for a brick oven pizza (apparently 700 degrees) and burger. When our food came it was not correct. My GF bacon cheddar burger didn't have cheddar and under my "oven roasted" sweet potatoes was a french fry (not GF per their menu) Not sure how that's possible if my sweet potatoes were prepared in the oven, I didn't even bother to mention it because no one was interested in trying to make up for our wait or that my burger didn't have cheese. The burger lacked seasoning and flavor, it was mediocre at best. Didn't eat the sweet potatoes because I'm sure I would have gotten sick from the rouge fry. We also ordered a pizza which was pretty good (except we had asked for pineapple on half but it was on the entire pizza). We may have thought it was better had our service experience been a little better. We didn't receive refills on beverages until we were finished eating, yet our empty glasses sat at the edge of the table to be refilled before our meals even came. Anytime we looked around our waitress was no where to be found. No apologies from management for our wait or order being incorrect. The only thing that kept our child from a meltdown was that flatscreen and her cheese pizza, which she really loved. I can't say I can blame the waitress, she seemed embarrassed and from the looks of it her table section was too large to manage. It was obvious that there is a lack of proper management in front and back of house with arrogant line cooks. Won't be back and suggest you avoid. Too early to say if I was cross contaminated but I'm sure I was.
Wonderful atmosphere!!!!! Waitress Lori was pleasant, friendly, and great!!!! I would highly recommend this restaurant to anyone with or without a gluten allergy
Oh my god AMAZING PIZZA CRUST!!! And gluten free options galore!! The staff is super helpful and knowledgable about options for gluten free! I wishbone was closer to home because I would Make this place a go to pizza place!!
Bostonians refer to anything awesome as "wicked," so you can assume this local favorite is going to serve some amazing pizza! all pies here are baked in a 700-degree stone hearth oven and any combination can be served on a glutenfree crust. ever thought about trying sweet potatoes on your pizza? order the Big Island. or if you want something more traditional, the house margherita can be described as none other than, well, wicked.
Amazing!!!!!!! Food is so tasty
Finally got a chance to try this place! Definitely a fan. The pizza is really yummy and comes in some really good flavors (like the scallop BLT pizza). It's a tad bit expensive (~$18 for pizzas at dinnertime) but it's in a great location right next to the Legacy Place movie theater. They have a LOT of great options and our waitress was very knowledgeable when we had questions for her.
Great GF pizza!
the BEST crust I've had by far! I wish you could buy it. the staff seemed knowledgeable and the pizza came on a separate cooking board. my first time here and I wish it was closer but I'll be back.
Very good pizza highly recommend if in town!!
The Fig & Prosciutto pizza (gf) was delicious, but I got glutened. I don't know if it was cross contamination or one of the toppings or what, but it was definitely something. Too bad, because the pizza was amazing, but I'm not going to risk it again.
Best GF pizza I've had in 10 years!
Great pizza at last!
Best gluten free pizza EVER!!!!
Haven't tried much except their gluten free pizza, which is a real treat. Even my family eats it and they love it. Convenient curb-side take-out on Fridays and Saturdays helps with accessibility.
Had a burger that was pretty good. Bun was light but didn't hold together well. Sweet potato chunks were excellent.
Their gf options are limited (especially at lunch), but their house-fermented rice pizza crust was SO like the real thing, I could've sworn I was poisoning myself by eating it (but I didn't)!