Wild Bear was AMAZING and super accommodating to all allergies. When I got there, I notified the waitress about my gluten allergy. She had me fill out a form checking all of my allergies so a chef could come out and talk to me. Chef Kenny came out and said he could prepare anything GF except the pretzel and the Spatzle. They even had (one of the best imo) GF buns for sandwiches. The food tasted fantastic (I had a schnitzel sandwich with potato pancakes) and the chef and waitress checked up to make sure we were happy with our meals. Chef Kenny even prepared me a complimentary GF dessert. It's hard to find places with delicious GF options and amazing people. This place has it all. 25/10 would recommend!!
Our server, Danielle, was very informative. Celiac safe buns, dedicated fryer. They also offer gluten free schnitzel