Review of Wild Grains Gluten Free Bakery

We just left Wild Grains Bakery and we are deliriously happy. It wasn't just good for "gluten free". It was as good...and even better...than other bakeries I enjoyed in my former gluten eating days! My daughter has celiac disease and I get instant headaches from gluten. Since this space is 100% gluten free we had no issues. As a family of 4 we went a little crazy and sampled everything from scones to cinnamon rolls, from quiche to lemon bars. It was all amazing and not sickenly sweet like so many gluten free baked goods. All is made from scratch by the owner who is clearly an accomplished baker. I don't remember the last time I had a flaky, flavorful, non-soggy pie crust. It has been years. Please come to Kansas City, Wild Grains!

Celiac friendly?

Yes