Review of Wild Park Slope

Changing my old review below: last two visits have been painful especially most recent. Literally waited over an hour to get our food. Took 1/2 hour for server to take our order. If you’re not celiac or super sensitive to gluten, it makes NO sense to come.

Nice ambience and the staff is very friendly.

Food seems to be a hit or miss. I ordered the skinny bitch pizza and subbed the regular cheese for vegan cheese and it was delicious. It's a thin crust pizza and while others in earlier reviews have critiqued it, to me it is better than a lot of others I've had.

I also ordered a side of roasted potatoes and they were just ok. I make a lot of potatoes all kinds of ways and frequently make breakfast potatoes and I prefer them with a lot more flavor. To their defense we declined the ketchup and mustard - in hindsight I should have taken the mustard.

My company got the avocado eggs Benedict. She loved the GF bread (she doesn't have to eat GF), but felt the food could/should have been warmer. It seems my pizza took longer than expected and her dish waited too long in the kitchen.

Drink wise we kept it simple. I got the iced coffee, which was ok and she got the strawberry lemonade. We were told if the lemonade was too sweet that they would add Lemon syrup, but she thought it was not strong at all but watered down.

Based on past reviews I didn't set my expectations too high, but I enjoyed my meal more so than I thought I would. Not sure my company feels the same though.

At moments the staff could have been quicker / more attentive, but they were very amiable.

Overall, it's a nice place with a cool vibe and pretty good food. This is a mostly gf restaurant, which is pretty uncommon for the area.

It's been about 5 hours and still no negative reaction, so next time I'm in the area I will pay them a visit.