Couldnt believe I didnt get triggered (celiac) but I had a GF crust pizza from here last night and everything has been normal. The pie was really pretty good and I would try this place again if I were in the area. My wife and son loved their pizzas as well. When I went to pick up the food, it looked like a busy kitchen so I dont know how many precautions they have available but as I said, shocked but they were successful!
— Somewhat
— No gluten-free information on the menu
— Most/All
— Excellent
We went to this very popular pizza restaurant and were pleasantly surprised at how knowledgeable and careful the staff was when I told them that I was gluten intolerant (celiac). They assured me that they used a separate area and equipment in preparation. You can only get a small pizza, which is more like a medium -- much more than I could eat. I had a vegetarian pizza and it was delicious.
UPDATE: All that I said above is true, but unfortunately the last time I visited they were very busy and I got glutened. I am sorry but I won't be returning.
Yes
Went here many times. Every time glutened. I kept coming back as I am a local and craving fresh pizza. I had to quit visiting this place.
No
This is a family friendly place-the kids played games, I had gluten free pizza, which was really good, my family had their pizza and my husband got a flight of beers they had on tap. Win-win!
Walked in and thought I was at chunky cheese... Millions of kids running around which is fine but not what I think of as a brewery. Seems like the family hang out. I was scared of the kitchen that was ran by teenagers. and felt very certain I would have been glutened.
No
Service was good, separate utensils, shared kitchen. They really didn't have any options that were GF other than the pizza. However, the pizza was good.
Yes
Solid gluten free pizza. Honestly better gf pizza crust than most of what I find in Queens, NYC.
I asked to keep it as gf-safe as possible and they said ok, but no idea if it’s a dedicated oven/area or not.
They have a small GF pizza crust and a GF chocolate torte for dessert. I believe the chicken is breaded, but all other ingredients should be okay for the pizzas.