Review of Wildflour Gluten-Free Baking Company

Widlflour Gluten-Free Baking Company is a true jewel. Rebecca has love, innovativeness, integrity, and magic in her hands. Her products are literally permeated with these attributes. Every bite down to the last crumb is a delicious delight.

The balance of moistness, sweetness, richness is superb. I love to close my eyes and let the baked goods melt on my tongue as I savor each herb and/or spice ingredient. YUMMY!

I've shared her banana bread, savory biscuits, & lemon-lavender bars with many friends who are not on gluten-free diets - 100% of these folks cannot tell these rich and delectable desserts are made without gluten flour. They loved them as much as I do.