Our waitress was very knowledgeable about celiac and I felt very safe eating here. They don’t have a separate frier but they will bake things instead if you let them know it’s celiac!
Safety
How confident are you that this establishment takes safety precautions against cross-contact?
— Very
Quality & Quantity
Is there a gluten-free menu?
— Separate gluten-free menu
How much of the menu is available gluten-free?
— Most/All
How would you rate the taste and quality of the gluten-free food you tried?