Wine on Third

I am a New Yorker (Long Island), and to be completely honest, the pizza was not so great. It was edible and satisfied hunger and the sauce was delicious but the dough was like something you would have had with the first GF pizza ever made. We have come so far when it comes to GF foods that it was a bit disappointing.

I would eat it again if that were the only place open because I didn’t get sick.

Gluten free options are available on the menu. Good value and the salmon was great.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Pizza and pasta dishes are available gluten free. Local beers, great wine list, excellent service.