Amazing place I had the Clam Chowder to start and the 1 piece Halibut with chips and coleslaw, my partner had the potato leek soup with the 1 piece Cod with chips and coleslaw the food was amazing, hot, and fresh. The one owner was there and he did a great job in explaining there procedures which include a separate gluten free area, a trained person on each shift that does the gluten free cooking, how they fully change there outfits and gloves. They really do go above and beyond to make you feel safe and they don't even charge extra for gf which is so unheard of. They make there own flour and batter which is honestly the best I have ever had . I highly recommend giving this place a go!
— Very
— Separate gluten-free menu
— Most/All
— Excellent